Then once it is boiled, just let it simmer covered for 8-10 minutes and you have perfectly moist chicken. ~Jamie. The very sophisticated reason we eat these so frequently is two fold, ladies and gentlemen. The Stress-Free Family Meal Planning Cookbook. Stir in 1 1/2 teaspoons smoked paprika, 1 1/2 teaspoons cumin, 1 1/2 teaspoons granulated garlic and a pinch of cayanne pepper. Johnny, Add the chicken broth and spices to a large pot. The chicken is tender, juicy and full of flavor without being overly spicy. If you are using a crock pot, turn it on to high and let it cook for 4 hours. I’m excited to be sharing this recipe for Shredded Mexican Chicken with you today. 1. Normally shredded … So thoughtful and all. Thanks for your questions. Excited for dinner tonight! 4 chicken breasts Serve in tortillas with lettuce, tomatoes, sour cream, cheese and avocado. 4 chicken breasts 4 chicken thighs 2 C water 3 t chicken bullion granules (or three chicken bullion cubes) 1 1/2 t smoked paprika 1 1/2 t cumin 1 1/2 t granulated garlic Way to take one for the team. Are you sure you want to delete your comment? SlenderKitchen.com is not a certified weight loss program and should not substitute for any professional or medical guidance on weight loss. I’m not a big fan of whining and complaining. Slender Kitchen © 2020 Arandola, LLC. Made this for dinner tonight and it was easy and delicious! I just made this recipe tonight for my family. I’m cooking dyslexic some times and this recipe was super easy and came out perfectly for mission style burritos afterwards. A keeper for sure! The key to keeping the chicken nice and tender is to start the chicken in cold water or broth instead of adding it to already boiled water. . Yield: 6 servings Way to take one for the team. If you are using a crock pot put the chicken back in and let it cook for 1/2 and hour more. PRINT RECIPE PRINT RECIPE WITH PICTURE. Can I use plain paprika? Shredded Mexican Chicken Time: 30 minutes on the stove top or 4 1/2 hours in the crock pot Yield: 6 servings Recipe by Jamie Cooks It Up! I like a simple blend of garlic powder, onion powder, chili powder, cumin, and oregano. When did you put in the cayenne? The secret to this recipe is chicken tenders. Stress-Free Family Meal Planning Cookbook. Thanks for this great tip! Good luck, * Percent Daily Values are based on a 2,000 calorie diet. It makes use of very basic ingredients (I’m crossing my fingers that you have them all in your possession right this very minute.) If you are using a skillet turn the heat to high and bring it to a boil. . It can be made either on the stove top or in the Crock Pot, depending on what your schedule will allow. 4 chicken thighs Hope you enjoy it! 4. † SmartPoints™ calculated by Slender Kitchen; Not endorsed by Weight Watchers International, Inc. Isn’t that what most of us are looking for in a recipe? From now on I will insist my children write down their complaints and whines and we will email them directly to you. Wow. It is my favorite taco recipe. 1/2 t lime juice (bottled is fine) Shredded Mexican Chicken Cover the pan with the lid set at an angle so that some of the steam can escape. Let the butter melt and be sure it is well incorporated. Add chicken back to pan and let simmer in the liquid for 5 minutes to enhance the flavor. I’m not a big fan of whining and complaining. It works well as Shredded Chicken Tacos, Shredded Chicken Taco Salad or any other use you see fit. 2) Everyone living under this roof loves them. Tag us using @SlenderKitchen or #slenderkitchen. 3 t chicken bullion granules (or three chicken bullion cubes) 5. Remove from pan and shred with forks. Place chicken breasts into a saucepan and pour in enough water to cover. Just add the cayanne in with the other spices before you pour them over the chicken. It makes use of very basic ingredients (I’m crossing my fingers that you have them all in your possession right this very minute.) Pour the liquid over the top. Toss it back into the skillet and let it simmer for about 10 more minutes. Simmer for 8-12 minutes until chicken is cooked through, being careful not to let it overcook. No need to take out your crockpot or instant pot. Going to try these tonight I love your blog! It works well as Shredded Chicken Tacos, Shredded Chicken Taco Salad or any other use you see fit. Simmer for 8-12 minutes until chicken is cooked … ~Jamie. Then use the chicken for tacos, burrito bowls, salads, or quesadillas. So easy to make! My whole family loved it. Beginning or towards the end? Hi Gill, Turn the heat to medium low and let it simmer for about 20 minutes. 1 1/2 t smoked paprika Give it a nice stir combine. The chicken is tender, juicy and full of flavor without being overly spicy. Easy and Enjoyable By All. To be truthful, life is busy and making food that only half of the family likes can be a kill joy, am I right? Thank you! ~Jamie. It also works well as a chicken taco salad. Simple ground beef Tacos are a favorite as well as Taco Salad. That was the best chicken I’ve ever made in my life. You are such a nice reader. 2) Everyone living under this roof loves them. We eat a lot of Mexican Food around here. FREE 7-Day Meal Plan, chicken broth (or enough to cover chicken), On Stovetop Shredded Chicken Taco Filling, Roasted Balsamic Chicken Thighs and Vegetables, Black Pepper and Garlic Sugar Snap Pea Pasta, Healthy Taco Casserole (Weight Watchers Friendly). Great. Wow. You are! Tortillas, cheddar cheese, sour cream, avocado, tomato, shredded lettuce, avocado, cilantro…what ever you like. It can be made either on the stove top or in the Crock Pot, depending on what your schedule will allow. The Nutritional Values provided are estimates only and may vary based on the preparation method. 1 1/2 t granulated garlic Super Moist Chocolate Pecan Zucchini Cake, https://jamiecooksitup.net/2010/08/creamy-chicken-tacos-in-the-crock-pot/. 2. Thanks!!! It was amazing. From now on I will insist my children write down their complaints and whines and we will email them directly to you. Your daily values may be higher or lower depending on your calorie needs. We eat a lot of Mexican Food around here. Already made this recipe twice this week. ~Jamie. Hope you enjoy it! Since it was already late and I didn't have time for the slow cooker, I made this simple stovetop version instead. Enjoy! All Rights Reserved, Stop wondering whats for dinner! Add 3 teaspoons chicken bullion granules to the water. Drain the juices from the pan or crock pot and stir in 1 tablespoons of butter and 1/2 teaspoon of lime juice. Pour yourself 2 cups of warm water. Any information contained on this site reflect Kristen's and Slender Kitchen's contributors weight loss experience and knowledge and is not intended to take the place of medical advice from a physician about the best weight loss program for you. Simple ground beef Tacos are a favorite as well as Taco Salad, Creamy Chicken Tacos , Creamy Chipotle Southwest Chicken and Southwest Black Bean Chicken. Thank you so much. Required fields are marked *, You may use these HTML tags and attributes:

. This action cannot be undone. 6. Store bought taco seasoning would also work great. Good luck! Your email is never published nor shared. Toss it back into the skillet and let it simmer for about 10 more minutes. Snap a picture and show us what you made on Instagram or Facebook. They loved it. This simple Stovetop Shredded Taco Filling is the key to make quick and healthy tacos, burrito bowls, lettuce wraps, and more. like social media, a blog provides busniesses the opportunity to listen to what your readers have to say. If you are using a crock pot put the chicken back in and let it cook for 1/2 and hour more. Great recipe! Are you? so keep the communication lines open between you and your audience. Once boiling, turn down to a simmer and cover. Thanks!!! When someone writes an post he/she keeps https://jamiecooksitup.net/2010/08/creamy-chicken-tacos-in-the-crock-pot/ How long am I supposed to let it boil in the skillet for ? I almost always make my shredded chicken for tacos in the slow cooker but this past weekend I was doing some meal prep on Sunday night and suddenly decided I really wanted shredded chicken instead of the grilled chicken I had planned on. 7. I’m excited to be sharing this recipe for Shredded Mexican Chicken with you today. Isn’t that what most of us are looking for in a recipe? What happened to your creamy chicken taco recipe. If you take the water left over from the boiled chicken, and add tomato paste, it makes an awesome enchilada sauce! Place the chicken in a large skillet, or in your crock pot. This quick shredded chicken is made on the stovetop in about 30 minutes. Time: 30 minutes on the stove top or 4 1/2  hours in the crock pot It also works well as a chicken taco salad. Thanks, To be truthful, life is busy and making food that only half of the family likes can be a kill joy, am I right? Great. Place over medium heat, … PRINT RECIPE 6. Once boiling, turn down to a simmer and cover. Add the chicken and bring to a boil. PRINT RECIPE WITH PICTURE. Are you? the plan of a user in his/her brain that how a user can understand it. Love your recipes! Tortillas, cheddar cheese, sour cream, avocado, tomato, shredded lettuce, avocado, cilantro…what ever you like. 2 C water Regular paprika would work out well. Easy and Enjoyable By All. pinch Cayenne pepper (more if you like a lot of heat) Just put it in the crockpot! Thanks! You can add any spices you like to the broth to kick up the flavor. Hi Leigh, Notify me of follow-up comments by email. Stovetop Shredded Chicken Taco Filling Recipe. Did you remove it from your blog?? Thus that’s why this article is amazing. So thoughtful and all. 7. I don’t have any smoked……, Janet, Recipe by Jamie Cooks It Up! Drain the juices from the pan or crock pot and stir in 1 tablespoons of butter and 1/2 teaspoon of lime juice. I will try it next time. When the chicken has cooked through remove it from the skillet, or crock pot and shred it with a couple of forks. The content of this field is kept private and will not be shown publicly. You are such a nice reader. 1 1/2 t cumin in learning more about your busniess and what your company is saying, it is a tool for building relationships. 1 T butter Here is a direct link to the Creamy Chicken Tacos. You love it, even! 3. Time: 30 minutes on the stove top or 4 1/2  hours in the crock pot, 3 t chicken bullion granules (or three chicken bullion cubes), pinch Cayenne pepper (more if you like a lot of heat). Let the butter melt and be sure it is well incorporated. Oh my word. 1) They are easier than easy to prepare. Serve in tortillas with lettuce, tomatoes, sour cream, cheese and avocado. This article is amazing provided are estimates only and may vary based on the stove top or the! Recipe was super easy and delicious i just made this simple stovetop Shredded Filling! To make quick and healthy Tacos, Shredded chicken Tacos, burrito bowls, salads, or.. Of butter and shredded chicken tacos stovetop teaspoon of lime juice, just let it overcook communication lines open between and... Boiling, turn it on to high and let it simmer covered 8-10! Chicken, and add tomato paste, it is well incorporated so keep the communication lines between... Enhance the flavor minutes and you have perfectly moist chicken already late and i n't. Down to a simmer and cover through, being careful not to it. How a user can understand it to listen to what your schedule will allow then use the chicken Tacos! Well as a chicken Taco Salad or any other use you see fit the heat high... Easy and delicious, i made this for dinner tonight and it was already late i... Wraps, and add tomato paste, it is well incorporated add any spices you like a large.., avocado, tomato, Shredded chicken Taco Salad or any other use you see fit content... 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